| St.Valentine's Menu
Do Not Accept Any Coupon on this Special Day
4 Course Prix Fixe
$50 per Person
Soup or Salad, Appetizer, Entree and Dessert.
Soup
Fresh spring Pea Soup with Bacon
Salad
Citrus and Fennel Salad with Raspberry Dressing
Appetizer
Dungeness Crab Pancake with Ginger Aioli
Or
Silky Tofu Delight with Wasabi & Sweet Soybean Sauce
Entrée
Seared Duck Breast with Chanterelle Mushrooms & Cherry Wine
Reduction
Grilled Wild Salmon with Citrus Butter over Sweet Corn & Orange
Salad
Teriyaki Beef Tenderloin with Sweet Pepper, Mashed Sweet Onions
&
Potatoes
Sautéed Prawns & Organic Cherry Tomatoes and Black Wild
Rice
Wild Mushrooms with Garden Vegetables Risotto
Dessert
Zanze’s Famous Cheesecake
Or
Tangerine Sorbet |